Many people come to New York City with big dreams. Many of them return home disappointed, others work for years before seeing results, and very few make it within a year.
Meet the exception: Chef Nir Mesika from the northern Israeli town of Kiryat Motzkin, who has made it big time. Eight months ago, Mesika opened a restaurant called Timna in the East Village. Last week, it was chosen as the Best New Restaurant in the United States by the readers of USA Today and 10Best.
The 10Best Readers’ Choice Awards is one of the most popular year’s end summaries in the American mainstream media.
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